Sách - Salt and the Art of Seasoning - From Curing to Charring and Baking t by James Strawbridge (UK edition, hardcover)

Ships from and sold by EXPERAL Singapore

Publisher: Chelsea Green Publishing UK

Origin: United Kingdom (Imported)

ISBN 13: 9781915294036

Condition: Brandnew

Binding: hardcover

Pages: 288

Dimensons: 254 x 194 x 25 | 1056 (gram)

''A cure and a tonic...a derfully gritty book, full of recipes I''d happily bring to the table.'' Gill Meller, author of Outside

''[A] worthy and inspirational homage to the most essential ingrent in our pantry.'' Tom Hunt, author of Eating for Pleasure, People & Planet

‘[The] recipe book that will make all your other recipe books taste better.’ The Telegraph

''A paean to the transformative effects of natural salts.'' The Observer

A precious and ancient resource for thousands of years around the world, salt is the essential ingredient that transforms all cooking, elevating flavours from good to great, and from great to unforgettable.

In his stunning new cookbook, chef and TV presenter James Strawbridge shares his passion for this artisan ingredient, from the distinctive tasting notes and profiles of different salts found around the world to useful techniques – such as brining, curing, charring and preserving – that bring out a world of hidden flavours.

Salt and the Art of Seasoning will show you how to choose the right type of salt for the right dish, how to add it at the perfect moment and how to judge the amount to use.

Inside, you’ll find:

• The Science of Taste
• A Salt Sommelier’s Guide
• What ‘season to taste’ actually means
• James’s ‘Salt Craft’ – from salt blocks to salt baking and smoking salt

With nearly 100 recipes, including:

• 8 essential flavoured salts from black garlic to red wine
• Salted Cornish sardines
• Cured egg carbonara
• Smoked salted butter
• Wild garlic focaccia
• Vegan Buffalo Cauliflower Wings
• Salt-baked Wild Bass
• Minted pea risotto with smoked sea salt Salt Chocolate Truffles with Gorse
• Sea G&T with Seaweed Salt and more!

Salt and the Art of Seasoning is destined to become a kitchen essential – just like the humble ingredient it champions.

Giá sản phẩm trên Tiki đã bao gồm thuế theo luật hiện hành. Bên cạnh đó, tuỳ vào loại sản phẩm, hình thức và địa chỉ giao hàng mà có thể phát sinh thêm chi phí khác như phí vận chuyển, phụ phí hàng cồng kềnh, thuế nhập khẩu (đối với đơn hàng giao từ nước ngoài có giá trị trên 1 triệu đồng).....